Foods and Techniques for Longevity, Life Extension, Reducing the Risk of Age-Related Disease
Author: Swami Satchidanand The key to a long and healthy life lies in staying active, eating more fruit and grains, and practicing massage and meditation in order to shed stress and create enthusiasm for life. You can live longer possibly by reducing your risks of the age-related diseases, especially cardiovascular disease. But, the real emphasis is not on life extension. It's on healthy aging, trying to keep healthy as long as possible. The key to longevity is delaying the onset and reducing the risk of age-related disease. Age-related disease are these big categories of illness that become more common after age 60 and that account for a great deal of premature death and disability. So, the big ones are cardiovascular disease, cancer, Alzheimer's disease and its Parkinsons disease. So, I think the emphasis is on preventing those, showing you how to reduce the risk or delay the onset. Into this comes family history, personal history to see where your greatest risks are. Then co...